At KIRI, we strive to ensure that every guest enjoys a seamless dining experience. Our menu has been thoughtfully crafted and can easily be adapted by informing our colleagues at the start of your lunch to accommodate the following dietary requirements:
- Lactose-free diets
- Nut- and peanut-free diets
With at least 48 hours’ notice prior to your reservation, we are also pleased to offer:
- Vegetarian menus
- Pescatarian menus
- Menus without fish
- Vegan menus
Please note that, due to the nature of Japanese ingredients (Soya sauce / Miso) and our menu concept, we are unable to provide fully gluten-free and/or alcohol-free menus. We would, however, be delighted to welcome you to
SERRE, where a broader selection of options is available.
