Twenty Third Bar
Sip crisp glasses of champagne or cocktails created before your eyes, 23 storeys up.
- Cocktails & champagne
- Panoramic view
- Bites from Ciel Bleu Restaurant
- Aperitif or digestive
Sun-Mon 4 pm-12 am
Tue-Wed 6 pm-12 am
Thu-Sat 6 pm-1 am
Smart casual (no shorts, no flip flops)
+31 (0)20 6788 300
Ferdinand Bolstraat 333
The bartenders offer a glimpse into the world that is at their feet with a broad selection of cocktails. The spectacular view over Amsterdam at 78 meter height inspires them to turn the stories and particular feeling you get when wandering through the streets of the vibrant city into cocktails. International guests will find themselves getting to know the city by tasting the menu, while those growing up in Amsterdam will find cocktails bringing back childhood memories. Guests who know all the ins and outs of the city will recognize many elements in the menu. Using home-made syrups and purées give the cocktails even a more unique experience.
Not a cocktail fan? Savour one of the wines and champagnes that are selected by sommelier Noël Vanwittenbergh and bar manager Marc Wüst. Accompanying delicacies, such as oysters and the ‘Open Macaroon’ with goose liver and mango, are prepared in the adjoining Ciel Bleu Restaurant which has been awarded two Michelin stars.
In honour of the 50th anniversary of Hotel Okura Amsterdam, the bar staff at Twenty Third Bar have created a signature cocktail. It is a drink that celebrates luxury, craftsmanship, tradition, and attention to detail; everything that makes Hotel Okura Amsterdam so extraordinary.
An anniversary cocktail for raising a glass in style and enjoying Okura’s Art of Craftsmanship. Let’s celebrate the Art of Okura!