Serre
Discover relaxed dining at Serre and enjoy exquisitely crafted dishes all day.
Cuisine
International specialities
Opening hours
Mon-Wed, Fri-Sat 11 am – 10 pm
Kitchen opens as of 12 am
Latest arrival at 8.30 pm
Sun, Thu 11 am – 5 pm
Kitchen opens as of 12 am
Latest arrival at 2 pm
Arrivals after 2 pm can only order from the bites menu.
Dresscode
Smart casual (shorts and flip flops are only allowed on the terrace)
Contact
+31 (0)20 6788 300
Address
Ferdinand Bolstraat 333
1072LH Amsterdam
Menu
Enjoy Serre’s variety of international cuisine. Additionally, we offer our internationally inspired 3 or 4 course Bibendum menus. Do you prefer à la carte? Check out our specialties on the menu.
Allergy information
Please let us know in your reservation if you have any dietary wishes (vegan, vegetarian etc.) or allergies, so we can accommodate our service to your demands.
Serre
Discover relaxed dining at Serre. Hotel Okura Amsterdam’s restaurant offering exquisitely crafted dishes all day. Recognised by Michelin with a Bib Gourmand, Serre prides itself on quality cuisine at excellent prices. Therefore, we offer our internationally inspired 3 or 4-course Bibendum menus.
The light-filled restaurant is an airy spot for a delicious breakfast, a well-deserved glass of wine, a relaxed lunch or a romantic dinner. On our menu, that is created by Arjan Speelman, you will find simplicity at its very best. From beers and bitterballen to caviar and Dom Perignon, and everything in between.
In the warmer months you can have a seat at our favourite spot: the sunlit terrace overlooking the water, and easily accessible by boat. At the beginning of spring you can enjoy Serre’s magical scenery with its beautiful white and pink cherry blossom. Serre is the place in Amsterdam where relaxing, resting and enjoying are highly valuated.
Bib Gourmand
In addition to the Michelin star, Michelin also has another qualification, the Bib Gourmand, which represents excellent value for money and is awarded to restaurants offering quality cuisine. In Serre the Bibendum menu exists of 3 or 4 courses as well. Like the Michelin star, the Bib Gourmand has become a concept, too. It shows that qualified gourmet dining does not need to be expensive. Why it is called Bib? Bib is the abbreviation of Bibendum, the Michelin man.
