Ciel Bleu Restaurant. The innovative and international cuisine
Ciel Bleu Restaurant on the 23rd floor of Hotel Okura Amsterdam is a unique destination in many ways. The spectacular view of Amsterdam is the perfect opportunity to see the city from another perspective. Led by Executive Chef & Manager Onno Kokmeijer and his right hand Chef the Cuisine Arjan Speelman, Ciel Bleu serves an international and innovative cuisine. Recognizable flavors are very important, presented in a innovative and creative style. A selection of classic and wines of the new world complete this unparalleled culinary experience. Sommelier Noël Vanwittenbergh persuades you with his knowledge and surprises you with the most special and exclusive wines. The restaurant is the proud holder of two Michelin stars. If you experience it you will understand why. Ciel Bleu is opened from Monday to Saturday from 6.30 pm until 10.30 pm, lunch upon request.
You can reserve a table online or by telephone on +31 (0)20 678 74 50.
Monday 21 July – Sunday 10 August 2014